A sustainable natural alternative
A sustainable natural alternative
Project 01 : Leather (Mushroom mycelium mat)
The company is a company that develops, produces, and sells sustainable alternatives based on mushroom mycelium, and strives to improve the quality of life as well as the environment by drastically reducing the use of natural leather, various styrofoam, and meat, which are the main culprits of greenhouse gases.
Mushroom mycelium mat is environmentally friendly because it has a greenhouse gas replacement effect.In addition, the mushroom mycelium mat is a Cruelty-free product for animal protection and environmental protection and can replace artificial synthetic leather and animal leather.
Mushroom mycelium mat is stronger and more durable than natural leather, and mushroom mycelium mat can be dyed, softened, embossed, and carving, so it can be produced up to 2.5㎡ in size.
Project 2 : Styrofoam alternative
해양수산부의 보고서에 따르면, 국내 양식장 등에서 매년 5,500만개의 스티로폼 부표를 사용하고 있다고 하며 이중 40리터짜리 부표 4,100만개가 사용되고 있다고 한다.
해양수산부는 2025년까지 친환경 부표를 50%, 2050년까지 100% 교체하겠다고 밝혔는데 친환경 부표 역시 석유화학제품으로 만들어져 생태계 파괴를 막지는 못한다.
반면 우리가 개발 중인 버섯 균사체 기반 스티로폼은, 천연 참나무와 유기물을 사용한 천연제품으로 해양생태계 오염 방지는 물론 개선 효과까지 있다.
당사는 2024년 상반기 중 산자부 NEP 인증을 획득하고 상용화에 박차를 가할 예정이다.
According to a report by the Ministry of Oceans and Fisheries, domestic fish farms, etc 55 million styrofoam buoys are used. It is said that 41 million 40-liter buoys are being used.
The Ministry of Oceans and Fisheries has 50% of eco-friendly buoys by 2025 and by 2050. It said it would replace 100%, but the eco-friendly buoy is also petrochemical. It is made of products and does not prevent ecosystem destruction.
On the other hand, the mushroom mycelium-based styrofoam we are developing. Marine ecosystem using natural oak and organic matter. It not only prevents pollution but also improves it.
Project 03 : Mushroom mycelium protein
2022년 01월 25일
2022년 01월 26일
2022년 01월 27일
2022년 02월 03일
2022년 02월 08일
Existing soybean-based vegetable meat is inoculated with mycelium of lintheus situ mushrooms in various beans, and our alternative meat (large physical education) maximizes antioxidant, anti-cancer, and anti-inflammatory properties and develops alternative meat (large physical education) that improves amino acid components.
Project 04 : Beta-glucan(schizophyllan)
치마버섯(학명 : Schizophyllum commune)을 액체 배양중인 모습
치마버섯에서 추출한 다당류에 석유화학제품 PET를 생분해하는 실험 모습
Beta-glucan extracted from Schizophyllum commune is a neutral cell extracellular polysaccharide with β-1,6 branches.
Beta-glucan helps treat wounds, acts as an anti-inflammatory, antibacterial, antiviral, suppresses inflammation, and is effective in burns and allergies.
It is also effective in dieting, blood sugar control, long-term function control, cholesterol, and skin.
In particular, beta-glucan extracted from chima mushrooms is called schizophyllan or sizofiran because its pharmacological component is superior
to ordinary beta-glucan.
Beta-glucan extracted from chima mushroom is a neutral cell extracellular polysaccharide with β-1,6 branches attached to the main chain
of β-1,3 beta-glucan.
Beta-glucan is soluble in water and has high molecular weight and high viscosity.